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Our main products
CORN
A staple food in many regions of the world. Maize is used to produce cornstarch, fructosesyrops, grain alcohol and corn flour.
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Yellow corn:
Argentina / E.E.U.U. 
White corn:
Argentina / E.E.U.U.
SOYbeans
Containing phytic acid, dietary minerals and B vitamins. Soy vegetable oil, used in food and industrial applications, is another product of processing the soybean crop.
Argentina / Bolivia / E.E.U.U.
wheat
Important source of carbohydrates. Globally, it is the leading source of vegetable protein in human food, having a protein content of about 13%, which is relatively high compared to other major cereals
Argentina / Bolivia / E.E.U.U.
OAT
Associated with lower blood cholesterol, Oat has numerous uses in foods; most commonly, they are rolled or crushed into oatmeal, or ground into fine oat flour.
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Canadá/ Chile
GMO
GMO seeds are bred not in a garden but in a laboratory using modern biotechnology techniques like gene splicing. Scientists modify a seed's DNA to ensure the resulting plant produces desired characteristics. Seed Savers Exchange does not produce or sell GMO seeds. Non-GMO seeds are cultivated through pollination.
Non-GMO
Non-GMO means a product was produced without genetic engineering and its ingredients are not derived from GMOs.
Organic is non-GMO because the use of GMOs is prohibited in organic production. Organic farmers cannot plant GMO seeds, organic livestock cannot eat GMO feed, and organic food manufacturers cannot use GMO ingredients.
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For more available grains, vegetables and fruits
BARLEY
SORGUM
RYE
MILLET
RICE
AMARANTH
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APPLES
PEARS
LEMONS / LIMES
POMEGRANATES
ORANGES
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BLACK BEANS
RED BEANS
KIDNEY BEANS
PINTO BEANS
CHICKPEAS
LENTILS
POTATOES
SWEET POTATOES
SQUASH
BEETS
CARROTS
ONIONS
GARLIC
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